You will marvel at genuine flavours at the Tri lučke Estate
Experience local flavours at the Tri lučke (‘Three lights’) Estate, at a restaurant that is in no way boastful, yet bound to delight you with the simplicity and directness of its specialities prepared for you by chef Dejan Mastnak, who refines them with his knowledge, experience and just the right amount of youthful openness to new creative approaches. He puts all his energy and passion for local ingredients into his signature dishes. You are invited to the restaurant for lunch or dinner where, besides exquisite culinary discoveries, you will also find one of the largest well-preserved wooden wine presses in the region dating back to 1874.
