Gastronomy

In the town, a varied choice of inns, restaurants and pizzerias offer everything from homemade traditional food to modern touches of Mediterranean, Mexican and Italian dishes. The countryside invites you to its many farms offering house, local and regional specialties made of ingredients produced in the Lower Sava Valley. The wine cellars and wineries offer guided tastings, visits of cellars and a wide array of local white and red wines to sample and purchase.